Al DeNapoli, Chair of the firm's Hospitality Law Practice, will be an exhibitor at Booth # 2723 at the Massachusetts Restaurant Association's ("MRA") 2011 New England Food Show
(NEFS), to be held March 20th - 22nd at the Boston Convention Center.
The NEFS is the largest regional trade event serving buyers and
suppliers in the foodservice and retail markets. In addition to
displaying hundreds of products and services for the food service
industry, the show also features a variety of educational and
entertaining special events that allow you to conduct business, gain
information and have fun.
On Sunday, March 20th at 2:30pm, Al will also be presenting at one of the show's educational sessions: "Opening, Operating and Expanding Your Restaurant Business: The Essentials You Need for Success."
Please visit us at Booth # 2723.
If you would like to register to attend the show (as our guest, with our compliments), please click here, and use priority code 101833 during the registration process.
Mind Your Own Business Broadcasting (“MYOB”) is also airing two days of business related talk concerning the restaurant industry and the upcoming Food Show.
On Wednesday, March 16th from 2:00pm to 3:00pm, the
featured speakers are Al DeNapoli, Peter Christie, President of the
Massachusetts Restaurant Association (“MRA”), and Joe Piantedosi, Jr.,
of Piantedosi Baking Co.
On Thursday, March 17th from 2:00pm to 3:00pm, Al
DeNapoli will be co-hosting the show and interviewing Lou DiPrete, of
Hobart Equipment, a longtime exhibitor of restaurant equipment at the
Food Show, and also Donato Frattaroli, owner of Lucia's Ristorante,
with locations in Boston and Winchester.
To hear the live shows, tune in on WBNW 1120 AM, or click here to listen to the recorded shows on the MYOB website.
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